Simple Mapo Tofu. JOC's all-time favorite dish, and it frequently makes it into my dinner menu rotation. Im in charge of making lunch today since Jen and dad are working. What do you think of this recipe?

Simple Mapo Tofu Mapo tofu (้บปๅฉ†่ฑ†่…, ma po dou fu) is one of the most popular classic Sichuan dishes. It has a spicy, pungent, and appetizing flavor that goes perfectly with steamed rice. I love cooking mapo tofu for a.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, simple mapo tofu. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple Mapo Tofu is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Simple Mapo Tofu is something which I've loved my entire life. They are fine and they look wonderful.

JOC's all-time favorite dish, and it frequently makes it into my dinner menu rotation. Im in charge of making lunch today since Jen and dad are working. What do you think of this recipe?

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook simple mapo tofu using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Mapo Tofu:

  1. {Prepare 1 box of silk tofu.
  2. {Prepare 200 gr of minced beef.
  3. {Get 4 pc of dried mushroom (keep the water) - keep in the water for 15min and diced.
  4. {Get 350 ml of water (I used that mushroom water).
  5. {Make ready 1 tbs of cornstarch.
  6. {Make ready 2 of minced garlic.
  7. {Get 1 cm of ginger (minced).
  8. {Prepare 1/2 tbs of white pepper.
  9. {Prepare 1 tbs of chilli flakes.
  10. {Get 1 tbs of sugar.
  11. {Prepare 1 tbs of soy sauce.
  12. {Make ready 1 1/2 tbs of chilli sauce.
  13. {Take 1 1/2 tbs of ketchup.
  14. {Take 1 of tsb sesame oil.
  15. {Prepare of Oils.

This mapo tofu recipe is the true blue, authentic real dealโ€”the spicy, tongue-numbing, rice-is-absolutely-not-optional mapo tofu that you get in the restaurants! Mapo tofu is a famous Sichuan tofu dish that has plenty of mala, the signature numbing spiciness of good Sichuan food. If you haven't had Sichuan food before, you might be scared of it's fire-y red color. Mapo tofu is a famous Chinese dish that originates from the Sichuan province.

Steps to make Simple Mapo Tofu:

  1. Mix the sauces, ketchup, sugar, chilli flakes, and pepper..
  2. Heat oils and sesame oil, stir fry garlic and ginger. Put minced beef inside and stir until brownish. Add the water till boiling..
  3. Put sauces and tofu inside. Keep boiling and last, put cornstarch until the sauce thicken..
  4. Enjoy with warm rice ๐Ÿ˜„.

It's mainly made of tofu and pork and served with rice, but what distinguishes it is its numbing, spicy flavor. Mapo Tofu - Learn how to make flavorful, and delicious Chinese mapo tofu with this easy recipe that you Mapo Tofu is a classic Szechuan dish that features tofu covered in spices and minced meat. Instead of ground beef, I used mushroom this time. I'm excited to share my Korean-style mapo tofu (mapadubu: ๋งˆํŒŒ๋‘๋ถ€) recipe with you today! It's a simple recipe but it looks so gorgeous when it's placed on the dinner table!

So that is going to wrap this up with this special food simple mapo tofu recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes "the place to be" when it comes to simple mapo tofu cooking. Go on get cooking!